I'm a photographer.
I'm a documentary -style shooter who occasionally ducks into a studio but often works on the road. I write and produce travel stories and love capturing artists at work, photographing lifestyle and snapping portraits.

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Photography Colleen Nicholson
About for Prince Edward County Wine

Photography Colleen Nicholson
About for FASHION Magazine

Photography Colleen Nicholson
About shot for Covet Garden Magazine

Photography Colleen Nicholson
About Travel Guide (2013 & 2014) for Wine Country Ontario

Photography Colleen Nicholson
About Travel Guide (2013 & 2014) for Wine Country Ontario

Photography Colleen Nicholson
About Travel Guide (2013 & 2014) for Wine Country Ontario

Photography Colleen Nicholson
About Travel Guide (2013 & 2014) for Wine Country Ontario

Photography Colleen Nicholson
About Infused vodka recipe for Covet Garden Magazine.

Photography Colleen Nicholson
About Lifesavers feature for Canadian Family; shot on location on the Disney Fantasty Cruise Ship in the western Caribbean

Photography Colleen Nicholson
About Food feature for Zoomer magazine (Mustard Recipes)

Photography Colleen Nicholson
About Travel, Yukon. (ran in Canadian Family Magazine)

Photography Colleen Nicholson
About Travel, Yukon. (ran in Canadian Family Magazine)

Photography Colleen Nicholson
About Travel, Yukon. (Ran in UpHere Magazine)

Photography Colleen Nicholson
About Massimo Bottura, chef of Osteria Francescana in his newly renovated kitchen. (Italy Travel)

Photography Colleen Nicholson
About excerpt from Travel feature on Italy (images ran in Canadian Family magazine and Chatelaine magazine)

Project Gojiccino Frappe
Branding & Photography Colleen Nicholson

Photography Colleen Nicholson
About excerpt from University Affairs, using Norway travel images.

Photography Colleen Nicholson
About From Scatch feature for Canadian Family

Photography & Design Colleen Nicholson
About Gojiccino Latte

Photography Colleen Nicholson
About Portrait for Good Food Revolution / Young Blood Sommeliers

Photography Colleen Nicholson
About Canadian Business Magazine Food Opener